Food & Beverages

Foodservice Strategies in South East Asia, 2006-2010

This strategic review will explore the dynamics of the foodservice industry in six key markets in South East Asia:

  • Malaysia
  • Singapore
  • Thailand
  • Philippines
  • Indonesia
  • Vietnam

This new research is designed to identify the major drivers of the foodservice industry in the next five years.

The six major South East Asian markets account for over 470 million people and their economies are expected to grow in 2006 at rates exceeding 5 per cent.

Price:
Price on application

Contact:

Sissel Rosengren

PH: +61 2 9959 5924


Report

Adobe PDF document files for download by online subscribers
Adobe PDF document files for download by online subscribers
  • Report: Foodservice Strategies in South East Asia, 2006-2010 (pdf, 2805kb)